A Candid Chat with ‘Road Dogg’ Brian James on Wrestling, Retirements, and Meatloaf Preferences
In the ever-evolving world of professional wrestling, retirements are as unpredictable as the storylines. ‘Road Dogg’ Brian James, one-half of the iconic New Age Outlaws, recently sat down with Matt ‘The Casio Kid’ Mitchell on the “Oh…You Didn’t Know” podcast to discuss a myriad of topics, but one that stood out was Billy Gunn’s recent retirement in AEW.
The podcast kicked off with a fan’s question about representing the podcast at a WWE SmackDown event. Road Dogg’s humorous uncertainty about WWE’s sign policy was a light-hearted start. But the real meat of the conversation began when Dom Leland Patterson posed the question everyone was thinking: Did Billy Gunn work everyone with his AEW retirement?
For those out of the loop, after a heartfelt retirement announcement where he even took off his boots in the ring, Billy Gunn made a surprising return to win titles. Road Dogg’s response? “He’s a worker!” Drawing a parallel between Gunn and method actor Daniel Day-Lewis, Road Dogg humorously pointed out Gunn’s commitment to his craft and the art of deception.
The conversation took a delightful detour when Dave McClay posed a question about meatloaf toppings. Both Road Dogg and Casio Kid passionately discussed their preferences, with Road Dogg favoring ketchup cooked onto his meatloaf, while Casio Kid echoed the sentiment. The duo also touched upon their love for hamburger steak with brown gravy, making it clear that their culinary tastes are as strong as their wrestling opinions.
This podcast episode was a delightful mix of wrestling insights, candid revelations, and unexpected culinary debates. It’s a testament to the dynamic chemistry between Road Dogg and Casio Kid and their ability to engage listeners with diverse topics.
For fans of wrestling and those curious about the behind-the-scenes dynamics, this episode is a must-listen. And for those wondering about meatloaf toppings, you’ve got two new recipes to try!
